DID YOU KNOW…
ONLY 2% OF IMPORTED SEAFOOD IS INSPECTED BY THE FDA? MORE.
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When you are shopping, look for the label “U.S. Farm-Raised Catfish” for guaranteed high quality and safety. Here’s why…
For Immediate Release June 29, 2011 USDA REPORTS OVERWHELMING SUPPORT ON NEW REGULATIONS FOR ALL IMPORTED, DOMESTIC CATFISH WASHINGTON, June 29 – Public comments and evidence submitted to the U.S. Department of Agriculture overwhelmingly support broad inspection and regulation of all commercial catfish species imported or grown for sale to consumers in the United States, […]
STONEVILLE, Miss., May 26 – Elected officials, chefs and U.S. catfish farmers united today in support of new U.S. Department of Agriculture requirements for the inspection and regulation of all domestic and imported catfish sold in America.
For Immediate Release May 24, 2011 WASHINGTON, May 24 – Food safety groups, scientists and members of Congress urged the U.S. Department of Agriculture today to enact stronger requirements for inspecting and regulating all domestic and imported catfish sold in America. The recommendations were delivered during the first of two public hearings scheduled by the […]